

The Art Of Entertaining Dinner With Erica Tanov And Nicole Twohy
The Art of Entertaining
Join us as Erica Tanov opens her studio for a beautiful dinner with food stylist Nicole Twohy.
A relaxed evening of delicious food and thoughtful conversation, The Art of Entertaining invites you to experience the ease and intentionality of gathering –– from setting a beautiful table to artfully serving simple, nourishing food. Enjoy a deeply experiential, transportive night, gaining insight into the practice of creating meaningful gatherings, and shop a curation of one-of-a-kind vintage and moderne serving goods.
Friday, November 8th
7pm
Erica Tanov Design Studio | Showroom
1808 Fifth Street
Berkeley, California 94710
———
Menu
To welcome, a spread of appetizers and sparkling wine
Wine pairings from Broc Cellars
FIRST
Fall leaves salad with shallot vinaigrette
Pain d’epi and cultured butter
MAIN
Black garlic roasted vegetables over forbidden rice and quinoa
Braised vinegar chicken with dates and castelvetrano olives
Fried sage salsa verde
Dark chocolate bark with cacao nibs
Limited seating. Secure your spot.
Our menu celebrates highly seasonal, regional ingredients. As such, individual dietary restrictions cannot be accommodated. Please keep this in mind when reserving your ticket. Tickets are non-refundable.
Thank you for joining our table. If you have any questions, please reach out to studio@ericatanov.com.
About Nicole Twohy
Nicole Twohy is a California based food and drink stylist living in Berkeley. Nicole began her career in marketing before turning her passion for food into a profession. She attended San Francisco Cooking School, where she received a certification in culinary arts and would subsequently work as a culinary instructor.
Nicole cooked in various restaurants around San Francisco and ran a food events business connecting people through food education and communal meals. Drawing on her experience as a culinary instructor, private chef, and restaurant cook, Nicole approaches entertaining with a deep knowledge of food and a touch of whimsy. Her passion is turning food into art.
See more of Nicole's work here.
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The Art of Entertaining
Join us as Erica Tanov opens her studio for a beautiful dinner with food stylist Nicole Twohy.
A relaxed evening of delicious food and thoughtful conversation, The Art of Entertaining invites you to experience the ease and intentionality of gathering –– from setting a beautiful table to artfully serving simple, nourishing food. Enjoy a deeply experiential, transportive night, gaining insight into the practice of creating meaningful gatherings, and shop a curation of one-of-a-kind vintage and moderne serving goods.
Friday, November 8th
7pm
Erica Tanov Design Studio | Showroom
1808 Fifth Street
Berkeley, California 94710
———
Menu
To welcome, a spread of appetizers and sparkling wine
Wine pairings from Broc Cellars
FIRST
Fall leaves salad with shallot vinaigrette
Pain d’epi and cultured butter
MAIN
Black garlic roasted vegetables over forbidden rice and quinoa
Braised vinegar chicken with dates and castelvetrano olives
Fried sage salsa verde
Dark chocolate bark with cacao nibs
Limited seating. Secure your spot.
Our menu celebrates highly seasonal, regional ingredients. As such, individual dietary restrictions cannot be accommodated. Please keep this in mind when reserving your ticket. Tickets are non-refundable.
Thank you for joining our table. If you have any questions, please reach out to studio@ericatanov.com.
About Nicole Twohy
Nicole Twohy is a California based food and drink stylist living in Berkeley. Nicole began her career in marketing before turning her passion for food into a profession. She attended San Francisco Cooking School, where she received a certification in culinary arts and would subsequently work as a culinary instructor.
Nicole cooked in various restaurants around San Francisco and ran a food events business connecting people through food education and communal meals. Drawing on her experience as a culinary instructor, private chef, and restaurant cook, Nicole approaches entertaining with a deep knowledge of food and a touch of whimsy. Her passion is turning food into art.
See more of Nicole's work here.